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Fuyu Mizunara is a three year old blend made up of 50% malt and 50% grain. This whisky is matured in American white oak barrels, with a 6 month finishing period in Mizunara barrels. 

This Japanese whisky has a beautiful golden brown color and a nose that is refined, elegant, and fresh with honey, apricot, and caramel. Lingering on the palate and well rounded in style. Fresh in the attack with pear, and apple flavors. 

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