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A taste of the islands. We recommend adding a dash to libations served in shrunken heads, volcanoes, and miniature ceramic Moai. These bitters were inspired by one of the new guard of Tiki legends: Brian Miller.

He asked if we ever considered making Falernum, a cordial filled with the spices of the West Indies. Since we weren’t cordial makers at the time, we decided to see if it was possible to create a bitter design with tiki cocktails in mind. Our formulation takes into account the contributions from both the Eastern (Polynesia) and Western (Caribbean) schools of tropical cocktails.

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