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Ardbeg An Oa’s rounded and subtly smoky aromas make it the prime spirit for toasting by the BBQ. With notes of thick cigar smoke, roasted tea leaves and grilled artichokes, this whisky is the perfectly peaty dance partner for your smoky culinary creations.

Tasting Notes: 

Color: Light gold

Aroma: Rounded and smoky – like burning Applewood – with creamy toffee, aniseed, treacle and dates. A curious suggestion of juicy fruits, such as peach and banana. With a drop of water, reminders of Ardbeg’s classic fragrance – lime, pine resin, fennel, saddle soap and tar. A gentle waxiness, such as fragrant candle wax, and hints of smoked herbs. An Oa gives a final subtle reminder of the sea with briny notes and seaweed, accompanied by a delectable creaminess.

Palate: A smooth, creamy texture leads into a bold syrupy sweetness, flavors of milk chocolate, treacle toffee, aniseed, orange and smoky tea leaves. Gentle, sweet spices (nutmeg & cinnamon), some cigar smoke, and a unique note of grilled artichokes. Wood is always present in the spirit, gently nutty and reminiscent of a carpenter’s workshop.

Finish: Lingering, seductive, gentle yet intense, with flavours of aniseed, hickory and subtle smoke.

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