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Abasolo Corn Whiskey Alma De La Tierra is a testament to the rich cultural heritage of Mexico, celebrating the importance of corn in its traditional spirits. Crafted by Casa Lumbre, this whiskey is made from 100% Ancestral Corn, specifically non-GMO Cacahuazintle corn, which undergoes nixtamalization before being pot-distilled and aged in ex-American oak casks. Casa Lumbre, through Destilería y Bodega Abasolo, has pioneered the production of true whisky in Mexico, honoring the country's millenary culture of corn and creating farm-to-bottle spirits. Every drop of Abasolo Whiskey is meticulously crafted and aged in Jilotepec de Abasolo, Mexico, showcasing the soul of the earth in every sip.

 

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